Mulled Pear Crumble
GF / DF / SF / 148 cal in a 200g portion
Pear Crumble with mulled red wine syrup.
We wanted to make a dessert that absolutely everybody could enjoy and that was Christmassy too. We stew fresh pear in mulled wine until it is cooked just right, not mushy, not too firm. Then we top it off with a crunchy topping using plant butter and gluten-free flour. Serve up with a blob of ice cream. It's delish.
Ingredients
Fresh Pear, Red Wine (Sulphites) Cinnamon, Clove, Vanilla Essence, Bay Leaf, Fresh Orange Juice, Fresh Lemon Juice, Honey, Brown Sugar, Crumble Topping [Gluten Free Flour, Plant Butter, Demerara Sugar]
Nutrition & Portions Explained
This 200 g oportion is appropriate for a healthy & active adult.
Cooking & Serving Instructions
These cooking instructions are only a guide. Your appliance may have a different set of power ratings. Adjust accordingly. Make sure your food is piping hot (>70ºC) before serving. For best results use your conventional oven to gently reheat
Conventional Fan Oven Preheat oven to 75ºC. Puncture the cellophane several times before placing in oven for about 15/20 mins. Defrosted: reduce heating time to 15 minutes or until the product is warmed through.
Microwave Oven Puncture the cellophane several times before placing in microwave. From Frozen: Use the Defrost Program or low power for about 3/4 minutes. Check that the product is fully defrosted and if needed, return for another 30s/1min. Defrosted: Medium Setting for about 45s/1min. or until the product is warmed through.
Hob Not suitable
Allergens
For allergens, see items in bold. Produced in a kitchen that handles allergens.
Red Wine (Sulphites)
*As many of our dishes as possible are made without the most common allergens, for instance we use corn flour instead of wheat flour in our sauces. While we make dishes that are wheat, nut and dairy free, we do handle these products in our Kitchen. So if you have a Clinical Diagnosis of Coeliac Disease or other allergies, you need to exercise care in your choices. Please get in touch with us if you have any specific dietary requirements.